Recipe for an iced coffee drink made with espresso, butter, maple syrup, salt, and milk over ice.
Salty Canadian 👀 Comment: „Book“ for more ☕️
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(30+ recipes & tips 'n tricks)
Recipe:
-prepare your coffee:
* lungo (large espresso, needs to be hot)
* piece of butter (roughly a tsp)
* 0.5 oz/ 15ml maple syrup (you can add more if you like sweetness)
* pinch of salt
* froth till butter dissolved
- add ice to serving glass
- pour in 3-4 oz/ 90-120 ml of your milk of choice
- pour your espresso mixture on top
- optionally sprinkle a little more salt on top
That’s it & trust me it’s DELICIOUS! 🙏🏽
Recipe Inspo from @livitcoffee
#icedcoffee #icedlatte #coffeerecipe
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Did you know that if you had ice to glass, we're in three ounces of the milk of choice. And then in a separate glass, mix a shot of espresso, butter, maple syrup and a pinch of salt, which you froth together until the butter is dissolved and then put on top of your ice mold. You get one of the most delicious iced coffee drinks, which is called the salty Canadian. And if you want 30 plus more fancy coffee recipes, then comment below and I send you a link to my ebook featuring the best recipes out of the 2000 I made over the past 5 years. Cheers!
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